It’s easy to have misconceptions about how to appropriately care for coffee equipment. Oftentimes it’s smooth, bright, and reflective on the outside, giving the impression that it’s clean. We may occasionally wipe it down to keep dust and grime off, but at a glance it doesn’t seem to require much maintenance. However, there’s so much…
The Specialty Coffee Association (SCA) is a nonprofit organization representing coffee professionals around the world, from roasters and baristas, to the farmers who start it all. This organization formed in 2017 when the Specialty Coffee Association of America (SCAA, established in 1982) and the Specialty Coffee Association of Europe (SCAE, established in 1998) unified under…
Cold brew may have been invented as early as the 1600’s in Japan but this refreshing process of brewing coffee has, over the past few years, increased in popularity by leaps and bounds! And as the trend of cold brew continues to grow, the cleanliness of these brewing machines and tools is becoming more and…
We can smell the coffee now in anticipation of attending SCAA in Atlanta this week. We are going to see what’s hot this year and we encourage you to as well. Here is a list of some the vendors that will be there so you can see what’s new for yourself. Hope to see you…