Incoming Executive Vice President, Rebecca Phillips and President, Jennifer Vigil (2016) Photo Credit: Courtney Stroup

June 2016 marks the commencement of another exciting transition within Houston’s, as our current executive team will begin to step away from day-to-day operations while continuing to provide support to incoming President Jennifer Vigil and Executive Vice President Rebecca Phillips. Jennifer has worked for Houston’s since 2010 and has more than 15 years distribution experience, and Rebecca has been with Houston’s since 2006, with more than 15 years foodservice industry experience. Both are equipped with a working knowledge of the ins and outs of Houston’s, but more importantly, both possess the same energy, passion, and vision for the company that has made Houston’s what it is today.

As ever, it is our people that make us stand apart, and exceptional customer service continues to be our priority. We are confident that our passion for the foodservice industry and for your success will continue to thrive under new leadership. Houston’s remains committed to helping you grow your business.

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