You may be familiar with the sweet bubbly coffee beverage known as Frizz and their iconic bottle, but have you tried Frizz in a can? Since the 1900’s Frizz has prized themselves on making a genuine espresso beverage with only simple ingredients; espresso, pure cane sugar, water, and carbonation. Frizz’s rich coffee flavor tastes best when served cold, in a glass or straight from the bottle or the NEW can. Many enjoy it poured over ice with cream and added flavors such as Crème de Menthe, Bourbon Caramel, Irish Cream, and more. It can also be mixed with your favorite spirit for an extra kick in your cocktail.

Make sure to check out the NEW can! Same delicious taste as the bottle, but with 6 grams less sugar! Though make sure you enjoy it cold, if not it can bubble over due to the pressure in the can.

Fun fact: A case of Frizz in the glass bottles weighs 25 pounds while a case of the NEW cans weighs only 15 pounds!

Try out some delicious recipes below and see How you Frizz!

Bourbon Caramel Frizz Coffee  Image courtesy of Frizz

Frizzkey

• 1/3 bottle/can Frizz Coffee
• Ice
• 1 shot Whiskey

Directions: Pour Frizz Coffee and Whiskey over ice. Serve in an Old Fashioned glass.

Bourbon Caramel Frizz Coffee

• 1 bottle/can of Frizz Coffee
• Ice
• 1 oz. of Torani Bourbon Caramel (or any syrup flavor you desire!)
• Cream to taste

Directions: Fill a 16 oz. cup with ice, add Frizz Coffee, Torani Bourbon Caramel, cream to taste, then stir and enjoy!

Black Frizztini

• 1/2 shot Amaretto
• 1/2 shot Brandy
• 1/2 bottle/can Frizz Coffee

Directions: Mix all ingredients in a cocktail shaker with ice. Shake, strain into a glass and serve.

Frizz Float

Frizz Float

• 1 bottle/can Frizz Coffee
• Vanilla Ice Cream

Directions: Fill a glass with vanilla ice cream. Pour Frizz Coffee over the top and enjoy!

Have you tried Frizz? How do you drink it – over ice, with cream or flavored syrup? Watch for new recipes and join the conversation! #HowDoYouFrizz

The post How Do You Frizz? appeared first on Houston's Blog.

Sweet Bubbly Espresso. Photo Courtesy of Frizz Coffee

Coffee drinkers rejoice! Houston’s is proud to announce the arrival of Frizz Coffee to our product line-up!

Produced in southern Italy, Frizz Coffee is the original sweet & bubbly espresso soda with pure cane sugar and a single shot of espresso rounding-out it’s very simple ingredient list. Frizz Coffee’s rich flavor tastes best when served cold, and even straight from the bottle. It can also be enjoyed poured over ice with half & half or cream. Frizz lovers say that it is a “must try,” and for those who are hesitant about the idea of coffee soda, rest assured that it tastes much better than you might think; especially when used in one of these delectable recipes from Frizz Coffee:

Frizz & Cream

• 1 bottle Frizz Coffee
• half & half or Cream
• Ice

1. Pour Frizz Coffee over ice.
2. Add half & half or cream, to taste.

Frizz Float

• 1 bottle Frizz Coffee
• Vanilla Ice Cream

1. Fill a glass with vanilla ice cream.
2. Pour Frizz Coffee over the top and enjoy!

Photo Courtesy of Frizz Coffee

Frizz Italian Cream Soda

• 1 bottle Frizz Coffee
• 24 oz cup filled with ice
• 1/2 oz Vanilla Syrup
• 1-1/2 oz Cream

1. Pour Frizz Coffee and Vanilla Syrup over ice.
2. Top with cream and stir. Mix it up by trying other syrup flavors!

Frizz Frapp

• 1 bottle Frizz Coffee
• 24 oz cup, chilled
• ice
• Smoothie Base
• 1/2 oz Caramel Syrup

1. Combine Frizz Coffee, Caramel Syrup, Smoothie Base and ice.
2. Blend and serve.

Frizz Mudslide

• 1 bottle Frizz Coffee
• Ice
• 1 shot Irish Cream Liqueur
• 1 shot Coffee Liqueur

1. Fill a glass with ice.
2. Add one Irish Cream Liqueur and Coffee Liqueur.
3. Pour in Frizz Coffee, stir and serve.

Photo courtesy of Frizz Coffee

Frizzkey

• 1/3 bottle Frizz Coffee
• Old Fashioned Glass
• Ice
• 1 shot Whiskey

1. Pour Frizz Coffee and Whiskey over ice.
2. Serve in an Old Fashioned glass.

White Frizztini

• 1/2 shot Kahlua
• 1/2 shot Vanilla Vodka
• 1/2 shot half & half or cream
• 1/2 bottle of Frizz Coffee

1. Mix all ingrdients in a cocktail shaker with ice.
2. Shake, strain into glass and serve.

Black Frizztini

• 1/2 shot Amaretto
• 1/2 shot Brandy
• 1/2 bottle Frizz Coffee

1. Mix all ingredients in a cocktail shaker with ice.
2. Shake, strain into a glass and serve.

Have you tried Frizz? How do you drink it – over ice, with cream or flavored syrup? Watch for new recipes and join the conversation! #HowDoYouFrizz

The post Frizz Coffee – the original sweet & bubbly espresso! appeared first on Houston's Blog.